Menus

Our menus

Château menu

Green Asparagus from Provence

Kumquat Emulsion and Marmalade

or

La Pomme de Terre Primeur

Aromatic braise, creamy siphon

 

&

 

Fishing

Spinach and glazed turnip

or

Farmhouse guinea fowl

Roasted supreme, leg confit and artichoke barigoule

or

Le Chou Vert 

 Stuffed, textured cabbage variety (vegetarian)

                         

&

 

The Carpentras strawberry

 Mille-feuille and vanilla ice cream

or 

Chocolate

Insert Citrus, Bitter Tuile

Selection of cheeses (supplement 7€)

Our menus

L'Epopée Gourmande

French Peas

Candied brisket 

 

&

 

 Fishing 

Spinach, Glazed turnip

 

&

 

French Veal 

Carré rosé, Carotte des Sables

 

Or

 

Le Chou Vert

Stuffed, a variety of cabbage textures

 

&

 

Cheese

 Selected by us

 

&

 

 The Dessert 

A choice of desserts from La Carte

 

 

List of allergens available from staff - Net prices, taxes and service included The entire Château d'Argens team wishes you an excellent appetite!